February 01 2014
Dublin Airport is delighted to welcome the opening of a new high-quality barista coffee outlet for passengers using the 100 boarding gates.
The Leopold Bar and Coffee House, operated by Kylemore Services Group (KSG), is located on the site of the former Cu Bar.
Leopold this week unveiled its new barista coffee counter, to add to its existing bar and food service.
Passengers can now enjoy a full bar and coffee service with a selection of takeaway sandwiches, toasted panini, breakfast bagels, porridge and lunchtime specials.
“The new outlet enhances the offering to T1 passengers,” said DAA concessions relations manager Sinead Coyne. “It’s bright and spacious with much more light. There is family friendly seating and the back wall area has been opened up so customers can now see out to the airfield.”
KSG group operation manager Martina Young said Leopold was “a contemporary modern environment offering best in class in barista coffee, fresh baked pastries and seriously good sandwiches handmade fresh every day, with a dual blend coffee offering and a range of speciality teas, cold beverages and alcohol.”
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